Organic red lentils 2kg

New packaging! Product is now delivered in a paper package

€6.75

€3.38 per 1 kg

Prices incl. VAT plus shipping costs

Organic red lentils
Colourful eye catcher in any recipe
High protein content (25 g/100 g)
Rich in fibre (11 g/100 g)
For a quick lentil soup or fancy curries

Variety: Organic red lentils 2kg

€6.75

€10.00

€14.00

Quantity: Organic red lentils 2kg

€6.75

Available immediately, delivery time 1-3 Tage

Buy now: Organic red lentils 2kg

There is nothing better than a warm meal on a cold rainy day. And a great option is a spicy curry, full of vegetables and with a lot of sauce. So that you don't have to spend hours in the kitchen working on your favourite dish, we have a real game changer in our range: our organic red lentils. They give your dishes a sweet, nutty note and are real nutritional pros: these lentils contain 30 % protein, are rich in fibre and low in fat. In addition, the lentils can be prepared very quickly and are the perfect companion for vegetables, rice, pasta or salad. You've probably already discovered that we're lentil fans if you've browsed our range: from lentil pasta to lentil crisps, we know a thing or two when it comes to the red legumes. Order your red lentils from organic farming now!

Cooking red lentils: easy, fast and extremely tasty

Red lentils are the sprinters among lentils, since no other lentil variety is ready as fast. You don't have to soak them before cooking. Simply rinse them thoroughly and add them to a pot with twice the amount of water. Let cook for 15 to 20 minutes, the cooking time will depend on how mushy you enjoy your lentils. After you've found your preferred consistency, add a touch of salt and the spices of your liking – and your quick lentils are ready!

Lentil soups, stews and salads

You can use the lentils as a main dish - or you can use them as an ingredient in your recipe. We have plenty of inspiration for this: starting with the classic lentil soup, we also have mango and lentil dhal or lentil and quinoa salad in our Food Journal. The red legumes are also a great ingredient to make fritters, pancakes or even sweet porridge! Feel free to click through the many delicious recipes from the KoRo community under the 'Blog posts' tab and discover the next recipe that will not only inspire you, but your whole family.

Buy KoRo's organic red lentils

We would like to conclude by drawing a comparison with Usain Bolt. Why? The organic red lentils are world champions when it comes to their speed in cooking and have real star qualities as a main dish as well as a side dish. In terms of taste, too, they land on the podium every time. Their sweet and mild taste will not only win you over, but also your friends and family. To make sure there's enough for everyone, you get 2 kg of the red and yellow all-rounder. This is also easy on the wallet and the environment, because there is less packaging waste. With our organic lentils, even the cold and rainy days become a highlight. Fancy a lot of cooking fun? On your mark, get set, buy!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1471 / 348
Fat	1.5 g
thereof saturated fatty acids	0.2 g
Carbohydrates	52 g
thereof sugar	1.7 g
Dietary fiber	12 g
Protein	26 g
Salt	0 g

Product number:	HUELSEN_014
Best before date	30.04.2025
Origin	Turkey
Organic Origin	Non-EU Agriculture
Content	2 kg
Manufacturer	KoRo
EAN/GTIN	4260335834763
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-006
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store at room temperature away from light
Ingredients	Red lentils* *from organic farming
Cross contamination	May contain GLUTEN
Trade Name	Organic red lentils
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Related recipes

Easy

50 min

Red lentils dal

Anouk

Easy

30 min

Lentil Quinoa Salad

Mariell

Easy

28 min

One Pot Lentil Pasta

Svea

Easy

25 min

Very-Berry Lentil Porridge

Doreen

Easy

25 min

Banana Lentil Porridge

Doreen

Easy

20 min

lentil fritters

Jana

Moderate

35 min

Lentil curry

Laura W.

Moderate

40 min

Spicy bulgur lentil balls

Juliane V.

Questions & answers: Organic red lentils 2kg

Search FAQ section:

Where do organic red lentils come from?

The country of origin of our red lentils is Turkey. In a field, the plant would probably not even catch your eye, because it is neither red, nor particularly conspicuous. The pure cultivation of lentils is quite risky, because the plants are not very stable and easily break down, especially during heavy rainfall during flowering and ripening. That is why they are usually grown in mixtures with cereals such as barley or oats.

Can my baby eat the organic red lentils?

Red lentils are often used in recipes for baby porridge, usually from 8-9 months. However, please check with the nutritionist or your pediatrician before consumption.

What are the nutritional values of organic red lentils?

Hold on tight, the nutritional values for the lentils are really impressive: 100 g of uncooked lentils contain 26 g of protein and thus have a high protein content. In addition, they have a whole 12 g of fiber and are with 1.5 g fat even low.

How can I prepare red lentils?

You don't need to soak red lentils before cooking. Just wash them briefly and then it's time to prepare. Put them in a pot with twice the amount of water and cook for 15-20 minutes. The cooking time can vary, depending on how "mushy" you like them :) Finally, add a pinch of salt and spices to taste - and the quick dish is ready!

Can my dog eat red lentils?

Red lentils are not an optimal food for your dog, because they affect the digestion and can cause flatulence. However, we have extra pet food in our assortment for your pelt nose.

What are the different types of lenses?

There are many different types of lentils. In addition to red lentils, you can find yellow lentils, brown plate lentils and brown lentils.

Can the organic red lentils cause flatulence?

If you rarely eat legumes or whole foods, you may sometimes notice the consumption of red lentils in your digestion. Normally, however, the body gets used to the food. However, if you have an intolerance, we advise you not to eat lentils.

Are red lentils healthy?

A balanced and varied diet is ultimately decisive for healthy or unhealthy. Our red lentils score with their nutritional values and the protein content of 26% per 100 grams. In addition, they come in organic quality to your home and are also delicious in curries, soups or lentil dhal.

How many calories have 100 g of the organic red lentils?

100 grams of red lentils have 348 calories when uncooked.

Organic red lentils 2kg - suitable blog posts

🗓 25/09/2023

Secondary plant substances

Once again, the German language has come up with a gem: secondary plant compounds. Biologically probably absolutely accurately described, but what should that tell us? We bring light into the darkness and explain the group of secondary plant compounds in more detail.

👤 Christin Uthoff, Hannah Rieder

🗓 18/07/2023

4 Ernährungsmythen aufgeklärt – mit KoRo Spezialist Aljosha Muttardi

Wer sich vegan ernährt, nimmt nicht genug Protein zu sich, Fleischersatzprodukte sind ungesund und Veganer:innen essen eh nur Rohkost! Damit Du bei der nächsten Familienfeiern mit genug Gegenargumenten gewappnet bist, hat sich KoRo-Spezialist und Vegan-Aktivist Aljosha Muttardi 4 verbreitete Ernährungsmythen mal genauer angeschaut:

👤 Natalie Wendt

🗓 24/04/2019 👌 Simple

Vegan meat alternatives

Learn more about the reasons for vegan meat alternatives and what it's all about tempeh, tofu and Co.

👤 Katharina Hertling

Varieties & Origin

Red lentils

Our red lentils come from Turkey, and are, most of the times, peeled brown mountain lentils. With a width of 3 to 4 mm, they have a warm colour that can go from pink to orange and bright red. Their taste is sweet and delicate.

Around 6.3 million tons of lentils were harvested worldwide in 2018. Canada is the first producer with around 3.3 million tons, and India is the second, harvesting approximately 1.1 million tons in 2018. Edible lentils are grown almost everywhere in the world. Particularly popular varieties are red lentils, mountain lentils, beluga lentils and puy lentils.

Price development

This is how the price has developed over time

All data without guarantee!

Climate impact

To better understand the impact of our products on the environment, we analyze the greenhouse gas emissions linked to them, including CO2, methane, and nitrous oxide. These emissions are calculated as CO2 equivalents and take into account the production, and other activities linked to the product. By sharing this information, we aim to empower you to make informed purchasing decisions and to help you better understand your own carbon footprint. Furthermore, we plan to use this valuable insight to improve our supply chains and reduce our environmental impact moving forward.