Question 1

Can my baby/toddler eat porridge?

Accepted Answer

As soon as your child starts eating solid food, we have no objections to serving them porridge. Feel free to talk to your doctor if you are unsure.

Question 2

How should I store KoRo big leaf rolled oats?

Accepted Answer

To keep your oats fresh for as long as possible, it is best to store them in a cool, dry place away from direct sunlight. In their unopened original packaging, they will keep for 12 months. Why store them in a dark place? It's simple: certain vitamins – especially some B vitamins – can be sensitive to light. Although our packaging is transparent, we protect the flakes in storage and during transport with light-proof cardboard boxes, so that they only come into brief contact with light in the shop or at your home. However, this does not affect the stability of the flakes. In fact, protection from oxygen is even more important for preserving vitamins: as soon as you have opened the packet, you should seal it well or transfer the oat flakes to an airtight container. This slows down the natural oxidation process and allows you to enjoy the full quality right down to the last spoonful.

Question 3

Can my dog, horse or cat eat porridge?

Accepted Answer

Especially in soaked form, your dog, horse or cat can consume porridge in normal amounts. However, it is best to talk to your veterinarian about this again.

Question 4

What can I do with KoRo's oats?

Accepted Answer

Indulgence for every day: Porridge is THE breakfast classic par excellence. Whether they are crunchy, small-leaf or sprouted, they are a top ingredient in your muesli, bread, rolls and cakes. In our Food Journal you will find many delicious recipes: Of course also for porridge, oatmeal, baked oats or banana bread. By the way, if you grind oats in a blender, you get oatmeal, which is great for baking. Oatmeal is also used in savory dishes such as burger patties.

Question 5

Do rolled oats have a lot of carbohydrates?

Accepted Answer

100g of rolled oats provides 56g of carbohydrates. You can find all information about the nutritional values and ingredients under or next to the product in our online store.

Question 6

How are seeded rolled oats made?

Accepted Answer

Big leaf rolled oats are made from whole oat kernels. These are moistened and then rolled out by a so-called flaking roller. Then they are dried again to taste particularly firm to the bite and crunchy.

Average nutritional values	per 100g
Calorific value (in kj/kcal)	1562 / 372
Fat	7 g
thereof saturated fatty acids	1.3 g
Carbohydrates	59 g
thereof sugar	0.7 g
Dietary fiber	10 g
Protein	14 g
Salt	0 g

Product number	HAFER_001
Best before date	09.06.2027
Origin	Austria, Czech Republic, Germany, France, Slovakia
Origin (Processing)	Germany
Content	2.5 kg
Manufacturer	KoRo
EAN/GTIN	4260335831380
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-001
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage advice	Store in a cool and dry place, protected from light
Ingredients	100 % OATS* *from organic farming
Cross-contamination	May contain SOYBEANS, MILK (LACTOSE), ALMONDS, HAZELNUTS, CASHEWS and SESAME SEEDS
Trade name	Organic thick rolled oat flakes
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Organic big leaf oats 2.5kg

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