Organic amaranth 2kg


€5.50 per 1 kg

Prices incl. VAT plus shipping costs

  • Inca gold
  • Source of protein
  • High in fibre
  • Super versatile
  • Organic
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This product is expected to arrive on 05.07.2024

Buy now: Organic amaranth 2kg

History lesson for your palate: have you always wanted to eat like the Incas and Aztecs? Here's your chance! We set off on an adventurous journey through the deepest jungles, Indiana Jones style, to get the tropical gold of the indigenous peoples for you. OK, maybe it wasn't quite like that. Moreover, we don't get our grainy friend from South America, but from India, where the Inca grain is also native. But what counts in the end is the result: a gigantic portion of our power organic amaranth.

Pure Inca gold for you!

But what is amaranth? The millet-like amaranth grains have been an integral part of many Latin American cuisines for more than 3,000 years and are still an essential part of a balanced diet around the world. The cultivated plant comes from the amaranth family. Due to its taste, you can use the Aztec grain in many different ways: do you like it hearty? Then turn on the oven and bake some fresh amaranth bread with millet or prepare some tasty amaranth patties. In a salad, refined with virgin olive oil, or in a casserole, the golden grain takes you on a culinary journey of discovery into times long past.

Sweet or savoury – your choice!

Savoury is not your thing? How about amaranth porridge or an amaranth topping for your fruity muesli to start the day full of energy – à la Incas? Or would you rather have a homemade amaranth bar for in between meals? You can even conjure up delicious amaranth biscuits and cookies for little ones with a sweet tooth using Inca gold. A little tip: if you’re really brave, try a creamy, original Latin American amaranth soup with corn – for that Aztec feeling in your mouth. As you can see, there are countless recipes for delicious dishes that use amaranth as a main course or side dish. Just take a look at our food journal for more inspo!

And while we’re at it: have you heard of its grainy friend, quinoa? Also known as “Inca popcorn”, quinoa has just so much to offer as well. Thousands of years old tradition of indigenous peoples in your kitchen. One thing is clear: the Incas and Aztecs possessed huge treasures of incredible value – you can find at least one of them here with us. Buy our organic amaranth now!
Average nutritional values per 100 g
Calorific value (in kj/kcal) 1556 /  369
Fat 7 g
thereof saturated fatty acids 1 g
Carbohydrates 59 g
thereof sugar 2 g
Dietary fiber 7 g
Protein 14 g
Salt 0 g
Product number: AMA_003
Best before date 28.02.2025
Origin India
Organic Origin non-EU agriculture
Content 2 kg
Manufacturer KoRo
EAN/GTIN 4260335835654
Data sheet Specification
Organic control body & Organic origin
EU Bio
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store in a cool and dry place
Ingredients 100 % amaranth* *from organic farming
Cross contamination May contain traces of GLUTEN, SOYA, TREE NUTS and SESAME
Trade Name Organic amaranth
Label note Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers Download cropped photo
Organic amaranth 2kg
Organic puffed amaranth 600g
Price €11.00 €9.75
Product number AMA_003 AMA_004
Content 2 kg 0.7 kg
Base price €5.50 / 1 kg €13.93 / 1 kg
Properties lactose free, vegetarian, organic, vegan organic, vegan, low in sugar, low in saturated fat
Ballaststoffe 7 8.1
Eiweiß 14 8.8

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Melina M.
Questions & answers: Organic amaranth 2kg
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Our amaranth may contain traces of gluten, along with tree nuts and sesame.

Weight loss goals are primarily achieved through a daily calorie deficit and an active lifestyle. In addition to a remarkable amount of protein, our amaranth also scores with a high fibre content, and can therefore be a great addi.

The amaranth protein content is small but mighty: no wonder that it was an integral part of the Aztecs' and Incas' diet, because the small grains are a true source of protein with an impressive 14 g of protein per 100 g. This power grain can therefore be wonderfully integrated into numerous dishes as a neutral battery charger after a strenuous workout.

Amaranth is not for nothing called the "grain of the Incas and Aztecs". Our amaranth grains are ideal for a balanced diet, as they can be combined with a wide variety of cuisines. They are the perfect portion of Inca power in savoury dishes but also sweet treats. Preparing amaranth is child's play: the tiny grains are very thirsty. Similar to quinoa or millet, you cook it with three times the amount of water: first boil the water, then add the amaranth grains and simmer for about 20 to 30 minutes. In addition to the inspirations already mentioned in the product text, you can find more delicious ideas in our Food journal. Let your creativity run free!

For the sake of Mother Nature: Our amaranth comes from India, from 100% organic cultivation.

100 g of our organic amaranth contains 369 kcal. You can find further information on the average nutritional values ​​per 100 g in table form or as a PDF file under “Specification” directly on the product page.

Our amaranth is 100% vegan! Due to its fine nutty note, it can be wonderfully combined in a variety of ways. Take a look at our Food journal for inspiration!

The amaranth plant originated in Central and South America and has been a staple food there for several thousand years. How did the golden Aztec treasure come to us? During the expansion of corn cultivation, it snuck aboard ships bound for Europe as a stowaway and eventually made its way onto our plates. But many of the more than 40 different species of the foxtail plant are also at home in Asia. Of course, it is also their good reputation that has made them indispensable for us. Over the years, amaranth has become so well established that it may even be possible to grow it in Germany, in your own garden. Our amaranth comes from India, where it feels most comfortable due to the climate – of course from 100% organic cultivation.

Even if the power grain from tropical regions of the world is a real sun worshipper, you should store it away from direct light, in a dry place. Its minimum shelf life is 24 months from the date of production, if kept in optimal conditions in the original sealed packaging.

This golden treasure from Mother Nature is a true source of protein and fibre. As long as you consume amaranth in normal amounts during pregnancy, we do not see any problem. However, if you are unsure, you should always seek the advice of your doctor.

What others say about Organic amaranth 2kg


33 Reviews


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4-5 star reviews 🙂



I personally love the amaranth always raw

I personally love the amaranth always raw to mix in my bowls, that provides for neat crunch!

1-3 star reviews 🙃







Nice product

Good addition to diversify my breakfast porridge

Jannik G.


Good amaranth, always happy to return

Top, am really excited about the price-performance ratio and that it comes in a bulk pack.



Good company

I am so satisfied with Koro. So from me 5 reviews

Ann-Christine E.


POWERKORN - Gold of beekeepers, small money for the small grain.

Here, too, the question arises: Why spend a lot of money on small packages when Koro offers a lot of product for little money?!



good quality

very good cooked in a vegan "rice pudding" style



Top quality at an unbeatable price !

As almost always (98%) I am super satisfied with this product. You can feel the superior organic quality and the price is also good. Consider that at the supermarket here in Italy they only sell small quantities of amaranth and it costs much more in comparte. Thank you Koro you are great



Great-looking and versatile product at a great price

Great-looking and versatile product at a great price



Gladly again!

Neatly packaged and delivered on time.







Beautiful product, revealed in conjunction with buckwheat

Beautiful product, resulted in a delicious bread in combination with buckwheat and hemp seeds

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