Organic Fairtrade cacao nibs 500 g

€21.75

€43.50 per 1 kg

Prices incl. VAT plus shipping costs

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Shelled and roasted cocoa bean chunks
Intensely chocolatey and bitter
Particularly crunchy
High in fibre (27g /100g)
Ideal as a topping or for baking

Pay after 30 days.

Available immediately, delivery time 2-5 working days

Buy now: Organic Fairtrade cacao nibs 500 g

The longer we admire (and crunch on) our cacao nibs, the clearer it becomes: they’re the grown-up version of chocolate drops. Not too sweet, nothing added – just pure cacao with a rich, slightly bitter chocolate flavour and satisfying crunch. They may sound serious, but they still bring out your inner child that secretly dreams of chocolate for breakfast. No wonder the KoRo team are such big fans of these little nibs. And now, you can enjoy them in certified organic and Fairtrade quality!

From cacao tree to you: how cacao nibs are made

Ever wondered what cacao nibs actually are? In short, they’re simply small pieces of raw cacao beans. These beans grow inside the cacao fruit, surrounded by sweet, juicy pulp. During fermentation – a natural process that takes place under the tropical sun in regions across West Africa, Central and South America, and Asia – the pulp breaks down and liquefies. What remains are the beans, which are then dried, cracked, and transformed into crunchy cacao nibs. Alongside their intense flavour, they’re also naturally high in fibre (27g per 100g).

Your chocolate upgrade

Our organic cacao nibs are so versatile, they could fill an entire recipe book. Use them as a crunchy topping for muesli, porridge, or smoothie bowls, add them to your favourite banana bread, or simply enjoy them straight from the pack. Feeling adventurous? Try them in savoury dishes like a spicy vegetable chilli for a unique, chocolatey twist. So rich, so crunchy, so full of flavour – our organic fairtrade cacao nibs are pure indulgence in every bite. Shop now and add a touch of natural cacao to your everyday creations!

Note: Despite strict quality standards, occasional shell fragments may be present in the pack.

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	2687 / 642
Fat	53 g
thereof saturated fatty acids	32 g
Carbohydrates	29 g
thereof sugar	2 g
Dietary fiber	27 g
Protein	12 g
Salt	0 g

Product number:	KAKAO_017
Best before date	01.02.2027
Origin	Peru
Origin (Processing)	Germany
Organic Origin	Non-EU Agriculture
Content	0.5 kg
Manufacturer	KoRo
EAN/GTIN	4255582816358
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-001
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place
Ingredients	100% cocoa beans. of organic agriculture
Cross contamination	May contain GLUTEN, SOY, MILK (LACTOSE), PEANUTS, other EDIBLE NUTS and SESAME
Trade Name	Organic cocoa bean nibs, fermented and roasted
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.

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Questions & answers: Organic Fairtrade cacao nibs 500 g

Search FAQ section:

Wie bewahre ich die Kakaonibs auf und wie lange sind sie haltbar?

Unsere Kakaonibs solltest Du an einem kühlen, trockenen Ort lagern. Die Mindesthaltbarkeit in der ungeöffneten Originalverpackung beträgt 24 Monate.

Sind Kakaonibs vegan?

Yesss! Da Kakaonibs aus der rohen Kakaobohne hergestellt werden, sind sie rein pflanzlich.

Sind die Kakaonibs bio?

Aber sicher! Unsere Kakaobohnen stammen aus biologischer Landwirtschaft und werden zudem fair gehandelt.

Sind Kakaonibs gesund?

Gesund ist in erster Linie eine ausgewogene Ernährungsweise. Kakaonibs können wunderbar in Deine Ernährung als ballaststoffreicher Snack integriert werden, beispielsweise als leckeres Topping auf Deiner Frühstücksbowl.

Wo liegt der Ursprung der Kakaobohnen?

Kakaobohnen werden auf Plantagen in den Tropen in Westafrika, Mittel- und Südamerika sowie Asien angebaut.

Was ist das Besondere an den Kakaonibs von KoRo?

Unsere Kakaonibs haben Bio- sowie Fairtrade-Qualität und zeichnen sich durch eine herbe, dunkle Schokoladennote aus.

Was sind Kakaonibs und wie werden sie hergestellt?

Kurz gesagt: Kakaonibs sind in kleine Stücke zerbrochene Kakaobohnen. Für die Herstellung werden die Kakaobohnen zunächst vom Fruchtfleisch, das sie im Inneren der Kakaofrucht umgibt, gelöst. Danach werden die Bohnen getrocknet, geschält und in kleine Stückchen gebrochen. Die Kakaonibs schmecken angenehm herb und vollmundig.