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Buy now: Organic chickpea flour 1kg
Are you ready to add something new to your kitchen? Brace yourself, because we have an amazing new entry: welcome our new chickpea flour! Dried, roasted, blended, or disguised as pasta – if you take a look at our online shop, you will immediately notice how much we at KoRo love chickpeas! This is why we simply had to include chickpea flour in our selection. This versatile powder will surprise you with its typical nutty and sweet taste which will add a delicious Oriental-like note to your dishes. We are sure that you are going to fall in love with it, and have therefore packed our beautiful yellow flour in a practical one-kilo bag. Have fun with it!
A powerful legume
Chickpeas belong to the legume family, and are a very convenient, nutritious, and versatile staple food. Chickpeas are particularly beloved and relied-upon in India, Northern Africa, and the Middle East, where they are often the star of the meal. The chickpea is very famous these days for being the main ingredient in hummus, falafel and different kinds of curry. It's important to keep in mind that the chickpea flour should not be consumed raw, since the chickpeas are not heated during production. When raw, chickpeas contain the protein phasin, which is poisonous to humans. Once cooked, baked or simply heated, phasin completely dissipates, meaning the chickpea flour becomes safe to consume as your dishes cook.
Protein-filled chickpea flour
Our finely ground chickpea flour is super versatile. You can use it to make classic falafel and hummus, or try making chickpea bread, pizza dough or pancakes. The chickpea flour is also a great thickener for soups or sauces. Also very important: since its made from 100% chickpeas, our chickpea flour has a delicious and strong chickpea flavour and has the same nutrients. This means that this flour contains 14 grams of fibre and 22 grams of protein per 100 grams, which makes it a great source of fibre and protein. Time to try it!
What makes our chickpea flour so special
Our chickpea flour is made from 100% organic chickpeas. It comes with no additives, preservatives or flavour enhancers, bringing you pure chickpea flavour and power. It a great addition to your kitchen, as an aternative to wheat flour, almond flour or coconut flour. And, of course, the chickpea flour is naturally vegan and gluten-free. Order KoRo's organic chickpea flour in the 1kg value pack now!
Average nutritional values | per 100 g |
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Calorific value (in kj/kcal) | 1578 / 374 |
Fat | 4.7 g |
thereof saturated fatty acids | 0.6 g |
Carbohydrates | 54 g |
thereof sugar | 3.7 g |
Dietary fiber | 14 g |
Protein | 22 g |
Salt | 0 g |
Product number: | HUELSEN_025 |
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Best before date | 07.05.2027 |
Origin | Italy |
Origin (Processing) | Italy |
Organic Origin | EU-Landwirtschaft |
Content | 1 kg |
Manufacturer | KoRo |
EAN/GTIN | 4260654788693 |
Data sheet | Specification |
Organic control body & Organic origin |
|
Nutrition traces | Nutrition traces |
Shipping | Delivery time outside of Germany |
Company |
KoRo Handels GmbH Hauptstraße 26, 10827 Berlin |
Storage Advice | Store in a cool and dry place. |
Ingredients | 100 % chickpea flour* *from organic agriculture |
Cross contamination | May contain traces of SOY |
Trade Name | Organic chickpea flour |
Label note | Ingredients, nutritional values, and packaging may change. For exact information, please check the product description. |
Press & Resellers | Download cropped photo |
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4-5 star reviews 🙂
Is super suitable to make falafel yourself
1-3 star reviews 🙃
Do not buy from this "store"
Great product
Super alternative to conventional flour
Quality very good
Chickpea porridge :another protein contribution to replace meat
Super multipurpose flour!
Je recommande
Good chickpea flour
Good flour alternative.
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