Organic buckwheat flakes 3kg

€22.50

€7.50 per 1 kg

Prices incl. VAT plus shipping costs

Perfect for porridge and baked goods
No artificial colours, flavours or preservatives
Gluten-free alternative to oats
Nutty taste

Pay after 30 days.

Available immediately, delivery time 1-3 working days

Buy now: Organic buckwheat flakes 3kg

Oh, the holy rolled oats – an absolute staple in many kitchens worldwide. But what if you have enough? Could something worthy replace it? What if maybe, just maybe, you have always overlooked it, dazzled by its more famous relative? Well, now it's its time to shine! Clear the stage for our organic rolled buckwheat! Get ready to fall in love with a super versatile oat alternative which will surely bring new energy to your breakfasts.

Recipes with buckwheat flakes

Before we get to how versatile and amazing our organic rolled buckwheat is, let us take care of that question mark on your forehead: what is buckwheat? Buckwheat is a pseudo-grain because it does not belong to the family of grasses or cereals, but can be used in almost any context in the same way. How? We'll explain that to you now. The best and perhaps most reassuring thing first: You can basically prepare our organic buckwheat flakes in the same way you did your beloved oat flakes. However, buckwheat takes it a step further! The taste is intense, wonderfully nutty, and will elevate your breakfast. We recommend you drizzle your buckwheat porridge with one of our legendary nut butters, or with freeze-dried fruits for that additional crunch. But a delicious porridge is not all our buckwheat can do! You can also bake with it; from juicy bread and cakes, to sweet waffles and pancakes, no goal is too ambitious for it. Our organic rolled buckwheat also have a lot to offer from a nutritional perspective: with 3.7g of it per 100g, they are a great source of fibre, and are also low in fat (1.73g/100g).

Get your rolled buckwheat in bulk!

Our buckwheat is 100% organically grown in Europe. With our 3 kg special pack you can now have fun with your breakfast for a very long time, they won't run out so quickly. Order our organic buckwheat flakes now and set new muesli standards!

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	1467 / 346
Fat	1.73 g
thereof saturated fatty acids	0.4 g
Carbohydrates	71 g
thereof sugar	0 g
Dietary fiber	3.7 g
Protein	9.8 g
Salt	0 g

Product number:	BUCH_002
Best before date	14.03.2026
Origin	Germany, Estonia, Lithuania, Latvia, Poland, Sweden
Origin (Processing)	Germany
Organic Origin	EU Agriculture
Content	3 kg
Manufacturer	KoRo
EAN/GTIN	4260335831168
Data sheet	Specification
Organic control body & Organic origin	DE-ÖKO-001
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool and dry place.
Ingredients	100 % buckwheat* *from organic farming
Cross contamination	May contain traces of GLUTEN, PEANUTS, SOY, MILK (LACTOSE), NUTS, SESAME and LUPINES.
Trade Name	Organic buckwheat flakes
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

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Questions & answers: Organic buckwheat flakes 3kg

Search FAQ section:

Wie bewahre ich Buchweizenflocken auf und wie lange sind sie haltbar?

Bei einer kühlen und trockenen Lagerung sind die Buchweizenflocken in der ungeöffneten Originalverpackung mindestens 12 Monate ab Produktionsdatum haltbar.

Enthalten die Bio-Buchweizenflocken Gluten?

Buchweizenflocken enthalten von Natur aus kein Gluten. Dennoch kann es je nach Anbaugebiet bei der Ernte oder der Verarbeitung unserer Bio-Buchweizenflocken zu Kreuzkontaminationen mit glutenhaltigem Getreide kommen. Deshalb ist „Gluten“ als potenzielles Allergen aufgeführt. Wenn Du Zöliakie hast oder stark auf Gluten reagierst, solltest Du auf Produkte mit dem Hinweis „glutenfrei“ zurückgreifen, bei denen eine Kontamination sicher ausgeschlossen wurde.

What is buckwheat?

Buckwheat is not a cereal but a genus of plants from the "knotweed" family. The herbaceous plant has heart-shaped leaves, small whitish flowers and triangular fruits that are suitable for consumption and can be processed into flour or flakes.

Was ist das Besondere an Buchweizenflocken?

Anders als Haferflocken weisen Buchweizenflocken einen intensiven nussigen Geschmack auf. Sie sind zudem fettarm (1,73 g/100 g) und eine Ballaststoffquelle (3,7 g/100 g). Die Buchweizenflocken von KoRo stammen zu 100 % aus biologischem Anbau und kommen ohne Geschmacks-, Farb- und Konservierungsstoffe aus. Mit der praktischen Vorteilspackung sicherst Du Dir einen langfristigen Vorrat.

How to make buckwheat flakes?

For this purpose, hulled buckwheat is used, which is cleaned and soaked in advance. Then this is heated and flattened into flakes.

Sind die Buchweizenflocken von KoRo bio?

Ja, unsere Buchweizenflocken stammen aus biologischem Anbau.