Cashew butter 6 x 500g


€19.67 per 1 kg

Prices incl. VAT plus shipping costs

  • 100% cashews
  • Smooth and creamy
  • Super versatile
  • Perfect as topping on desserts or to refine savoury dishes
  • Vegan

Available immediately, delivery time 1-3 Tage

Buy now: Cashew butter 6 x 500g

To all the cashew fans among you: If you regularly catch yourself munching one crunchy cashew nut after the other, unable to stop, then you must try our organic cashew butter! Made of 100% roasted cashew nuts, its taste is uniquely nutty and sweet. Compared to normal cashew butters, ours is more a cashew mousse, being more liquid – but it is the same product.

Full of important nutrients

Thanks to the quality of the raw nuts we use, our cashew butter does not need any oil – simply 100% ground cashew nuts of the best quality – no oil, no sugar and unsalted! This is why our product tastes so incredibly delicious that you will want to bathe in it! And why not? Cashew nuts are a good source of protein and fibre, and therefore a great addition to your diet.

The ideal companion for breakfast, lunch, and dessert

You can just spoon our raw cashew butter straight out of the jar – and this is probably the best way to enjoy its unique taste and smooth texture! However, there are also numerous creative ways to use this versatile and delicate cashew butter. For example, you could use it as a wonderful spread on bread – who needs peanut butter and jelly, when you have cashew butter! You can also top your porridge with cashew butter in the cereal bowl to give it a nutty note. Or you can just do both. If you want to try a more elaborate recipe with cashew butter, you can make a Raw Cookie Dough. It's the perfect companion for cookies, cakes, energy bars or even a great substitute in stir fry sauces.  How to make cashew butter? With plenty of time, you could even make the cashew butter yourself - but it takes time. It's not without reason that we're happy to do the mushing for you. 

Cashew butter: The alternative to cheese and whipped cream

In vegan cuisine, cashew butter is often used as a substitute for cream and cheese. You can also stir cashew butter into your vegetable pans for a particularly creamy consistency and to round off the taste. Mix cashew butter with a little water for a quick, light pasta sauce that tastes wonderfully creamy. Mix with yeast flakes for a deceptively real substitute for cheese melt. And it's purely vegan!

What is cashew butter: Our special cashew butter

We use light cashews for our cashew butter, which is a sign of high quality. This means that the butter does not have a bitter aftertaste, but is deliciously nutty with a slightly sweet touch. So that you no longer have to  miss out on this flavour bomb, we supply the cashew puree in 500 g jars at a special price. This saves you unnecessary packaging and your wallet is happy. With just 2 jars you have an unlimited 1kg bulk supply of cashew butter. And you'll be happy too, because from now on you can give all your creations the ultimate cashew crowning touch. Hooray!

Information about our cashew butter

If you are already one of our loyal cashew butter customers (which we can only advise you to be), you may notice the change in consistency of our cashew butter. This is due to our switch to a different supplier. Thanks to his so-called ball mills, our new supplier can get the fat out of the cashews even better. As a result, the consistency can be more fluid - in terms of taste, our cashew puree will still transport you to seventh nut heaven, KoRo's word of honour. Speaking of taste: As a cashew puree newcomer, you might be surprised by the similarity in taste to peanut butter . However, the sweet, nutty taste is actually based exclusively on roasted cashews. The colour of the cashew puree depends on the degree of roasting of the crushed cashews. For us, definitely one of our favourite nut mushes right from the start. Be sure to try our range for yourself! Buy our cashew butter now!

Average nutritional values per 100 g
Calorific value (in kj/kcal) 2568 /  619
Fat 48 g
thereof saturated fatty acids 8.4 g
Carbohydrates 24 g
thereof sugar 6.8 g
Dietary fiber 2.8 g
Protein 21 g
Salt 0.04 g
Product number: MUS_010_T6
Best before date 30.06.2025
Origin Côte d'Ivoire, Togo, Burkina Faso, Viet Nam
Origin (Processing) Italy
Content 3 kg
Manufacturer KoRo
EAN/GTIN 4260654788228
Data sheet Specification
Nutrition traces Nutrition traces
Shipping Delivery time outside of Germany
Company KoRo Handels GmbH
Hauptstraße 26, 10827 Berlin
Storage Advice Store at room temperature. Refrigerate after opening. Stir any oil that may have settled
Ingredients 100 % CASHEWS
Cross contamination May contain traces of PEANUTS, ALMONDS and HAZELNUTS
Trade Name Cashew butter made from roasted cashews
Label note Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers Download cropped photo
Price development

This is how the price has developed over time

All data without guarantee!


Cashewbäume genießen das tropische Klima in Südostasien
Cashewbäume genießen das tropische Klima in Südostasien

Cashews gehören zu den beliebtesten Nüssen. Dabei sind sie botanisch gesehen gar keine Nüsse, sondern Kerne. Die Cashewkerne für unser Cashewmus kommen aus dem Vietnam. Dort sitzen die Experten für Cashewbäume – aus Vietnam werden weltweit die meisten Cashewkerne exportiert.

Bäume höher als zwölf Meter
Bäume höher als zwölf Meter

Cashewbäume sind schnellwüchsig und lassen sich von langen Dürreperioden nicht beeindrucken. Sie wachsen teilweise über zwölf Meter hoch, was die Ernte der sogenannten Cashewäpfel mitunter schwierig gestaltet…

Zur Ernte färbt sich der Cashewapfel gelb oder rot
Zur Ernte färbt sich der Cashewapfel gelb oder rot

Um an die Cashewapfel zu gelangen, müssen die Bauern auf hohe Leitern steigen. Cashewäpfel sind im unreifen Zustand grün und färben sich zur Erntezeit gelb oder rot. Auch der Cashewapfel ist essbar und schmeckt ähnlich wie Birnen. Der große Schatz lauert aber im Cashewapfel: der Cashewkern.

Die Cashewkerne befinden sich im Pflanzenstiel
Die Cashewkerne befinden sich im Pflanzenstiel

Genauer gesagt befindet sich der Cashewkern im Pflanzenstiel des Cashewapfels. Um an den Kern zu kommen, wird die Frucht erhitzt und aufgeknackt. Tada, der Cashewkern ist geerntet. Da in jedem Cashewapfel nur ein einziger Cashewkern ist, muss für ein so großes Glas an Cashewmus eine ganze Weile gesammelt werden.


In unserem Cashewmus wird sogenannter Cashewbruch verarbeitet. Das bedeutet, dass die gebrochenen Cashews kleiner als 4,75 mm sind. Damit sind sie in einer guten Größe, um geröstet zu werden.

…und ab in den Supermixer
…und ab in den Supermixer

Nachdem die Cashewkerne den Mixer gesehen haben, sind sie ganz schnell viel kleiner. Bei der Vermusung ist wichtig, dass das Pürier-Gerät eine hohe Leistungsfähigkeit hat. Wenn Du in der WG-Küche mit einem handelsüblichen Mixer Cashewmus selber herstellen willst, wird dieser höchstwahrscheinlich überhitzen. Dabei gehen die wertvollen Nährstoffe der Cashewkerne verloren.

Questions & answers: Cashew butter 6 x 500g
No search results.
If you want full nut power, go for nut puree. In pistachio puree, cashew puree and Co. are always 100% pureed nuts. Nothing else is added to the mass. Cashew creams and cashew butters, on the other hand, often contain additives such as sugar or stabilizers. Also in the commercial peanut butter are often additives - look best always at the ingredients on the back of the products.
Cashews are seeds of the cashew apple and grow on the cashew tree.
Since our nut milks are not heated during filling, there is no vacuum and therefore they do not pop when opened. This has nothing to do with quality defects.
Nut musts keep fresh for a long time due to the high natural content of nut oil. Since we do not add any emulsifiers or stabilizers to our cashew butter, some oil may settle on the surface. You can simply stir this back in with a spoon - and then lick the spoon without a guilty conscience. Depending on how you like your cashew butter, you can store it either in the refrigerator or at room temperature. In the refrigerator the cashew butter gets a firmer consistency, at room temperature it remains liquid-creamy.

What others say about Cashew butter 6 x 500g


1449 Reviews


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Andreas G.


Great taste and consistency

Good value for money. I use the puree primarily for sauces. Holds up really well. It tastes excellent. The consistency is also good. It hardly needs to be stirred before use.

Carina B.


Worth it!

Super tasty and creamy. I will definitely buy again.



Cremig lecker.

Creamy consistency, you can taste the cashew well. Very tasty.

Lisa-Marie W.


Very good. 👍🏻

Very, very tasty and simply brilliant for cooking 😋.

Daniela H.


Creamy, mild in taste

Wonderfully creamy, full-bodied. Perfect for chocolate icing.

Aleksandar P.


Pretty tasty

Consistency and taste are not objectionable.

Angelina d.


Without nut butter without me!

Super smooth and extremely tasty. I use the puree for baking, as a topping for breakfast bowls or for cooking. The latter is an absolute recommendation. I use it to pimp soups, sauces and spreads, and I think the price-performance ratio is okay. Overall, koro stands for high quality. The kg price was a few cents more than another product. However, I buy large quantities from Koro and this helps to regulate the price.



Great mush.

It is the best puree I have ever eaten. I order this purée regularly.



Immer wieder gerne!

Das große Glas hält nicht lange weil es so lecker ist!



Na, wer hat da noch Zweifel, dass Cashewmus eine tolle Sache ist.

Cashewmus in einem 500g Glas? Ich denke, wer es mag, wird es nehmen müssen, da das Preis-Leistungs-Verhältnis alle kleineren Angebote übertrifft. Verwende Cashewmus, um bei der Herstellung von Nussriegeln eine besondere Kosistenz zu erzielen oder auch einfach nur als leckeren Zusatz oder Brotaufstrich.

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