Q: What can I use the soy protein crispies for?

That is entirely up to you! Whether in your porridge , on your smoothie bowl or as an extra crunch in your salad - the crispies really enrich every dish. And not to forget - very important: in muesli ! This always goes - whether in the morning, in the evening or in between.

Question 1

What can I use the soy protein crispies for?

Accepted Answer

That is entirely up to you! Whether in your porridge, on your smoothie bowl or as an extra crunch in your salad - the crispies really enrich every dish. And not to forget - very important: in muesli! This always goes - whether in the morning, in the evening or in between.

Question 2

How do you get the soy crispies so crunchy?

Accepted Answer

There is a special process for this. In the food industry, this is called extrusion - shaping and structuring protein-rich raw materials. The corresponding mass is compressed in screw presses and pressed through a valve. The narrow opening causes a pressure drop and the mass inflates, is dried and thus gets the balloon shape - cool, isn't it?

Question 3

What is special about the soy crispies?

Accepted Answer

Our soy protein crispies simply refine every dish - whether savory or sweet. Due to their neutral taste, they are also suitable as an extra crunch in your salad bowl - see for yourself!

Question 4

How many grams of protein do the soy protein crispies have?

Accepted Answer

Our soy protein crispies in the natural variety have about 60 g protein per 100 g - real protein package, right? All other nutritional information about our soy crispies can be found next to or below the product description.

Question 5

Are the soy crispies vegan in nature?

Accepted Answer

Yes, it's all vegan baby! The main ingredient of our crispies is soy. Only paired with rice flour and salt, the protein balls consist of purely vegetable ingredients and are therefore completely vegan.

Question 6

What are KoRo's soy protein crispies made of?

Accepted Answer

The crispies consist primarily of soy protein. This is a purely vegetable protein obtained from soybeans. Other ingredients are rice flour, soy flour and salt. So totally clear, don't you think?

Average nutritional values	per 100g
Calorific value (in kj/kcal)	1541 / 363
Fat	1.8 g
thereof saturated fatty acids	0.2 g
Carbohydrates	26 g
thereof sugar	0.8 g
Dietary fiber	0.8 g
Protein	60 g
Salt	3.2 g

Product number	CRIS_015
Best before date	09.07.2027
Origin	China, Pakistan, India, Southeast Asia, Germany (soybeans)
Origin (Processing)	Germany
Content	0.5 kg
Manufacturer	KoRo
EAN/GTIN	4255582816228
Data sheet	Specification
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage advice	Store in a cool and dry place
Ingredients	68% SOY PROTEIN, rice semolina, SOY FLOUR, salt
Cross-contamination	May contain GLUTEN, EGGS, MILK (LACTOSE), SESAME and EDIBLE NUTS
Trade name	Extruded crispies made from soy protein and rice semolina
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.
Press & Resellers	Download cropped photo

Soy protein crispies with 60% protein 500 g

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