A dessert with your favorite jam?! Sounds heavenly and is made quickly.
Divide 300 ml (soy) yogurt into two bowls and mix each with 1 tablespoon pistachio puree and 1 tablespoon coconut blossom sugar.
Pour 5 tablespoons of soy crispies into a glass.
Layer pistachio yogurt and coconut blossom sugar yogurt. Then repeat (layer of soy crispies, layer of pistachio yogurt, layer of coconut blossom sugar yogurt).
Garnish the dessert with blueberries, coconut chips and chopped pistachios
What others say about Pistazien-Joghurt-Dessert