Veganer French Toast

Name: Veganer French Toast
Prep time: 15 min
Cook time: 10 min
Yield: 1
Ingredients: 3 tbsp. Apple pulp; 1 to taste Maple syrup; 0.25 Tsp. Vanilla; 0.25 Tsp. Cinnamon; 1 to taste Mandelmus; 1 Tsp. Coconut blossom sugar; 1 tbsp. Chickpea flour; 1 Tsp. Coconut oil; 1 to taste Fresh berries; 80 ml Plant drink; 2 Slices (Spelt) toast

Easy 6 October 2019

Preparation time

15 min

Cooking time

10 min

Ingredients for

3 tbsp.	Apple pulp
1 to taste	Maple syrup
0.25 Tsp.	Vanilla
0.25 Tsp.	Cinnamon
1 to taste	Mandelmus
1 Tsp.	Coconut blossom sugar
1 tbsp.	Chickpea flour
1 Tsp.	Coconut oil
1 to taste	Fresh berries
80 ml	Plant drink
2 Slices	(Spelt) toast

Step 1/4
Combine chickpea flour, apple pulp, vegetable drink, coconut blossom sugar, cinnamon and vanilla in a shallow bowl and mix well.
Step 2/4
Cut the toast diagonally and soak the slices one by one in the mixture on both sides.
Step 3/4
Heat coconut oil in a pan and fry the soaked toast slices in it until golden brown on both sides.
Step 4/4
Serve with almond paste, fresh berries and a little maple syrup.

Jules Radu

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You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...

Veganer French Toast

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Jules Radu