Weizenkleiebrei Auto translated

Easy 12 November 2019
Preparation time
10 min

Ordinary porridge was yesterday. This wheat bran porridge convinces with its fluffy light consistency.

2 tbsp. fine rolled oats
8 tbsp. Wheat bran
150 ml Plant drink
1 handful Blueberries
1 tbsp. Coconut chips
1 Tsp. defatted cocoa
1 tbsp. Granola oder Müsli
  • Step 1/4

    Bring the wheat bran, oat flakes and milk together in a saucepan over medium heat to a gentle boil. Important: Stir regularly so that nothing burns.

  • Step 2/4

    Once it starts to thicken a bit, add the cocoa powder and stir in well.

  • Step 3/4

    The porridge should simmer until it has a nice fluffy consistency. If necessary, add a few oat flakes if it does not become firm enough.

  • Step 4/4

    Garnish the finished porridge with muesli, berries and other toppings.

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