Veganer Cookie Dough

Name: Veganer Cookie Dough
Prep time: 5 min
Cook time: 5 min
Yield: 5
Ingredients: 1 Tsp. Vanilla extract; 1 cups coarsely chopped walnut kernels; 2 tbsp. Maple syrup; 2 tbsp. Mandelmus; 1 cups Oat drink; 1 cups Oatmeal; 1 tbsp. Protein powder; 1 handful Chocolate drops; 1 Pinch Salt; 250 g Canned chickpeas

Easy 16 April 2018

Preparation time

5 min

Baking / Rest time

5 min

Ingredients for

1 Tsp.	Vanilla extract
1 cups	coarsely chopped walnut kernels
2 tbsp.	Maple syrup
2 tbsp.	Mandelmus
1 cups	Oat drink
1 cups	Oatmeal
1 tbsp.	Protein powder
1 handful	Chocolate drops
1 Pinch	Salt
250 g	Canned chickpeas

Step 1/3
Blend chickpeas, rolled oats, protein powder, almond paste, maple syrup, vanilla extract, oat drink, and a pinch of salt in a blender until creamy.
Step 2/3
Mix in chocolate drops and walnut kernels.
Step 3/3
Chill the cookie dough in the refrigerator for a while.

Jules Radu

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You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...

Veganer Cookie Dough

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