At your next baking session, try this vegan chocolate cake with cherries.
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Step 1/8
Soak dates in hot water for 10 min.
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Step 2/8
Mix all dry ingredients.
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Step 3/8
Puree the dates together with the soaking water.
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Step 4/8
Add the remaining wet ingredients and the date puree to the dry ingredients and mix.
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Step 5/8
Cut cherries in half and fold ten of them into the batter.
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Step 6/8
Pour the dough into a springform pan (18 cm) and smooth it out.
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Step 7/8
Add the remaining cherries and additional chopped almonds on top of the cake.
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Step 8/8
Bake for approx. 40-45 minutes at 170 °C (test for doneness).
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