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Sweet Potato Lava Cake

Name: Sweet Potato Lava Cake
Prep time: 20 min
Cook time: 72 min
Yield: 4
Ingredients: 100 g Sweet potato flour; 30 g Coconut blossom sugar; 1 TL Baking powder; 70 g Hazelnut puree; 10 g Cocoa powder; 75 g Chocolate drops with xylitol; 150 ml Plant drink; 50 g Sweet potato, boiled; 0 nach Belieben Vanilla powder; 1 Prise Salt

Easy 29 June 2021

Preparation time

20 min

Cooking time

12 min

Baking / Rest time

1 h

Classic with a difference: sweet potato lava cake.

Ingredients for

100 g	Sweet potato flour
30 g	Coconut blossom sugar
1 TL	Baking powder
70 g	Hazelnut puree
10 g	Cocoa powder
75 g	Chocolate drops with xylitol
150 ml	Plant drink
50 g	Sweet potato, boiled
0 nach Belieben	Vanilla powder
1 Prise	Salt

Step 1/4
Mix all dry ingredients together. Add the hazelnut paste and 2-3 tablespoons of vegetable drink and knead the mixture well until a malleable dough is formed. Let this rest in the refrigerator for about 1 hour.
Step 2/4
In the meantime, line round baking cups with baking paper. Cut the baking paper to size if necessary.
Step 3/4
For the filling, melt chocolate drops in a water bath and mix together with the cooked sweet potato and the remaining vegetable drink.
Step 4/4
Pour the mixture into the lined ramekins and let it rest in the refrigerator for about 1 hour. Then bake at approx. 180 degrees convection oven for approx. 12 minutes and serve warm.