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Peanut-Coriander Pesto

Easy 2 February 2019
Preparation time
5 min

Meanwhile, there are endless variations to prepare the delicious uncooked paste yourself. Our recipe suggestion goes away from the classic preparation, to a modern variant. Your hot noodles get a nutty and spicy flavor with the peanut-coriander pesto.

1 Tsp. Peanut butter
30 g unsalted peanut kernels
1 Files
1 tbsp. Water
1 Tsp. Coconut blossom sugar
1.5 bunch Koriander
1 Tsp. Tamari
0.5 Tsp. Garlic powder
0 to taste Salt
0 to taste Pepper
0.5 Tsp. Ginger (ground)
  • Step 1/2

    Blend all ingredients in a blender until desired consistency.

  • Step 2/2

    Season the pesto with salt & pepper.

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