Pasta Buddha Bowl

Name: Pasta Buddha Bowl
Cook time: 20 min
Yield: 1
Ingredients: 100 g Wholemeal noodles; 0.5 cups (Frozen) peas; 0 to taste Colorful vegetables; 0 to taste Prayer; 0 to taste Dried tomatoes; 0 to taste Peanut butter; 0 to taste Sesam; 0 to taste Lemon juice; 0 as necessary Salt; 0 as necessary Pepper; 0 to taste Sesam

Easy 20 February 2024

Cooking time

20 min

Ingredients for

100 g	Wholemeal noodles
0.5 cups	(Frozen) peas
0 to taste	Colorful vegetables
0 to taste	Prayer
0 to taste	Dried tomatoes
0 to taste	Peanut butter
0 to taste	Sesam
0 to taste	Lemon juice
0 as necessary	Salt
0 as necessary	Pepper
0 to taste	Sesam

Step 1/3
First, cook the pasta in lightly salted water until al dente. Meanwhile, you can defrost the peas and warm them slightly.
Step 2/3
Chop the vegetables before seasoning them with lemon juice and salt. Then put everything into a bowl.
Step 3/3
You can now add the lettuce and sun-dried tomatoes. Stir in the noodles and peas and garnish the pasta with peanut butter and sesame seeds. Enjoy your meal!

Jules Radu

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You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...

Pasta Buddha Bowl

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Jules Radu