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Avocado salad dressing

Easy 16 March 2019
Preparation time
10 min

With a ready-made dressing in the refrigerator, your salad is quickly conjured up. This tasty dressing keeps about three days in the refrigerator and goes perfectly with any salad!

1 Garlic clove
400 ml Water
1 point of a knife Cayennepfeffer
1 Tsp. Vegetable seasoning
2 Lemons
0.5 Tsp. Coconut blossom sugar
1 Tsp. Crystal salt
70 Cashew kernels curd
30 Sunflower seeds
1 Avocado
  • Step 1/3

    Place cashews, sunflower seeds, avocado, crystal salt, cayenne pepper, vegetable seasoning, garlic clove, lemons, coconut blossom sugar and water in a blender.

  • Step 2/3

    Blend on high speed for at least one minute until the salad dressing has become really nice and creamy.

  • Step 3/3

    Pour over salad just before eating.

Jules Radu

Social Media & Creative Content

You may know Jules from our Instagram channel, where she shares delicious and unusual food inspiration using KoRo products. One thing we love is that the recipes don't just look amazing. The office often becomes a test kitchen and us, who work...

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