Black and green tea mixture 100g

Let’s spill the tea – but not literally, because this precious blend of green and black tea deserves to be enjoyed to the very last drop. Both teas come from the same plant, Camellia sinensis; the difference lies in how the leaves are processed after harvest. Black tea is fully oxidised, creating a deeper, more robust flavour, while green tea is gently heated to preserve its fresh colour and lighter, slightly bitter notes. Our 60% green tea and 40% black tea blend brings the best of both worlds into one cup, resulting in a smooth, aromatic and subtly bitter taste that keeps every sip interesting.

A balanced green and black tea blend for everyday brewing and kombucha

This tea mix works perfectly as a classic daily brew: use around one teaspoon per cup (roughly 10g per litre), pour boiling water over it and steep for 2–4 minutes depending on how strong you like it. If you enjoy hands-on projects, the blend also makes an excellent base for homemade kombucha. Simply brew the tea, sweeten it, add a SCOBY culture and allow it to ferment into a refreshing, tangy drink. Whether you’re sipping it straight, experimenting with recipes or crafting your own kombucha, this blend offers plenty of flexibility.

Compact pack, big tea moment

From the first warm sip to the last aromatic drop, this tea blend is designed for cosy everyday moments and creative tea experiments alike. Carefully processed in Germany and packed in a practical 100g format, it’s easy to store, share or keep as a staple in your cupboard. Whether you’re taking a mindful break, preparing a comforting hot drink or stocking up on quality loose-leaf tea, this green and black tea blend is a versatile choice worth adding to your routine. Order black and green tea mix for kombucha now!