Vegane Mandel-Pancakes Auto translated

Easy 16 June 2018
Preparation time
10 min
Cooking time
7 min
Baking / Rest time
3 min

Looking for a simple yet unusual recipe for Sunday breakfast? Try the vegan almond pancakes! They are not only super fast, but also prepared without refined sugar or oil.

2 Bananas
125 ml Plant drink
60 g Whole spelt flour
40 g Almond flour
1 tbsp. Chia Samen
1 Table spoon Nut puree
1 Tsp. Baking powder
1 Prise Cinnamon
1 Prise Vanilla extract
1 handful fresh fruits
5 UNIT Almond kernel
  • Step 1/3

    To begin, mash the bananas and mix them with the vegetable drink and the chia seeds. Leave the whole thing to stand briefly so that the chia seeds can swell. Then add the baking powder, almond flour, whole spelt flour, cinnamon and vanilla extract. Mix everything into a smooth dough.

  • Step 2/3

    After heating a pan on medium heat, you can add a heaping tablespoon of batter per pancake into the pan and let it bake for 2 minutes. When the edges darken and bubbles appear on the pancakes, you should flip it over and bake on the other side for another 2-3 minutes.

  • Step 3/3

    Of course, there are absolutely no limits to the toppings you can use. We have used fresh fruit, nut puree and almond kernel.

What others say about Vegane Mandel-Pancakes


0 Reviews

5 stars

4 stars

3 stars

2 stars

1 star