(0)

Vegan banana bread with walnuts Auto translated

Name: Vegan banana bread with walnuts
Prep time: 10 min
Cook time: 50 min
Yield: 4
Ingredients: 80 g Rapeseed oil; 1 point of a knife Salt; 1 Tsp. Vanilla powder; 3 UNIT Bananas; 120 g Cane sugar; 70 g Walnuts; 1 sachet Baking powder; 250 g Spelt flour; 0.5 Tsp. Magarine/Kokosfett

Easy 11 January 2021

Preparation time

10 min

Cooking time

50 min

A vegan banana bread with walnuts and vanilla.

Ingredients for

80 g	Rapeseed oil
1 point of a knife	Salt
1 Tsp.	Vanilla powder
3 UNIT	Bananas
120 g	Cane sugar
70 g	Walnuts
1 sachet	Baking powder
250 g	Spelt flour
0.5 Tsp.	Magarine/Kokosfett

Step 1/6
Grease a cake pan with vegetable margarine or coconut fat and preheat the oven to 150 degrees Celsius.
Step 2/6
Mash the bananas and mash them finely. Add the oil, salt and vanilla powder and mix well.
Step 3/6
Coarsely chop the walnuts ( save a small remainder until the end) and add with the sugar and mix again.
Step 4/6
Mix the flour with the baking powder and stir in as well.
Step 5/6
Pour the mixture into the greased cake pan. Finely chop the walnuts and sprinkle over the mixture.
Step 6/6
Put in the oven for about 50 minutes.