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Dragon fruit chia jars Auto translated

Name: Dragon fruit chia jars
Prep time: 15 min
Cook time: 15 min
Yield: 1
Ingredients: 10 g dried dragon fruit; 1 Tsp. agave syrup; 2 tbsp. Chocolate drops; 2 tbsp. Chiasamen; 100 ml Yogurt (or vegetable alternative); 80 ml Milk (or vegetable drink); 0 to taste Puffed quinoa; 0 to taste Pink chocolate, e.g. Ruby chocolate; 1 Scheibe Dragon fruit; 0 as necessary Blueberries

Easy 20 October 2019

Preparation time

15 min

Baking / Rest time

15 min

Think pink - the dessert for the next movie night. Thanks to the dragon fruit, the dessert gets the eye-catching coloring. Tastes just as delicious as it looks!

Ingredients for

10 g	dried dragon fruit
1 Tsp.	agave syrup
2 tbsp.	Chocolate drops
2 tbsp.	Chiasamen
100 ml	Yogurt (or vegetable alternative)
80 ml	Milk (or vegetable drink)
0 to taste	Puffed quinoa
0 to taste	Pink chocolate, e.g. Ruby chocolate
1 Scheibe	Dragon fruit
0 as necessary	Blueberries

Step 1/5
Melt the chocolate drops in a water bath. Spread the liquid chocolate around the rim of the glass with a spoon. Leave to cool in the refrigerator for about 15 minutes.
Step 2/5
Meanwhile, place the dried dragon fruit in a high-powered blender with the milk (or vegetable drink) and blend until completely smooth.
Step 3/5
Then pour the dragon fruit milk into a bowl. Add the chia seeds and agave syrup and mix well. Leave to swell for about 10 minutes.
Step 4/5
Press the dragon fruit slice against the inside of the glass and pour the chia pudding into the glass.
Step 5/5
Finally, top the glass with yogurt (or a vegetable alternative) and decorate with blueberries, pink chocolate and quinoa.