Sprouted cocoa porridge 1kg

€18.50

Prices incl. VAT plus shipping costs

Germinated seeds: Rolled oats, sunflower seeds and buckwheat
Sweetened with dates, figs & coconut blossom sugar
Chocolatey-fruity taste
High fibre content
Quick preparation

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Buy now: Sprouted cocoa porridge 1kg

Dear readers,

If you want to shine in high society, you need two things two show off at the ball: exuberant dancing and exquisite taste. But even simple choreography can demand the most effort from us when our eyes are constantly drawn to the outrageously delicious-looking buffet! A stunning array of tasty nibbles and treats just waiting for you to taste them. Such a selection of fine treats is also what you will ind on KoRo's website, so step closer as we present our latest delicacy: sprouted cocoa porridge. A love poem of sprouted seeds, chocolaty cocoa powder and fruity-sweet dates makes us close our eyes in delight and rejoice inwardly with creaminess. Buy KoRo's sprouted chocolate porridge!

Sprouted porridge with chocolate note

Ever wondered what it feels like to twirl across the dance floor in a sweeping ball gown or elegant suit? It's about as epic as if you'd just had a taste of our chocolate porridge and felt all the different nutty, chocolaty and fruity flavours dancing in your palate. We use seeds that have been germinated in water, namely oat flakes, sunflower and buckwheat, for this top-class composition. Their nutty, seedy appearance is accompanied by sweet dates, fruity figs and a pinch of coconut blossom sugar. Cocoa, chia seeds, flax seeds and vanilla powder round off this delightful treat.

With tasty toppings: preparing porridge

Even if its true that flavour is the most important factor, we also want our food to look good. So let's go and make this porridge! For one portion, boil 200 ml of water or vegetable drink in a pot and then add the sprouted porridge mix. Now turn the heat down to medium, put a lid on and stir regularly. The oatmeal is ready when it has reached a creamy consistency. For us, this takes about 7-12 minutes. Now it's time to decorate, which is where we like to make a big splash instead of a big spill: add a good amount of nut butter, soy protein crispies, chocolate drops and nuts on top and let it melt in your mouth while it's still warm! By the way, you can also easily prepare overnight oats with the sprouted oatmeal mix. Put the sprouted porridge in the fridge overnight with milk or vegetable drink. In the morning, top with fresh fruit and enjoy your breakfast!

What does sprouted mean?

Sprouting is when we put the oats, sunflower seeds and buckwheat in water for several days so that they sprout. As the seeds soak up the water, the germ metabolism is stimulated. This makes the seed mixture taste even nuttier and slightly bitter. Don't worry, we make up for that with dates, figs & coconut blossom sugar though. Sprouting also has various benefits, read more about this in our blog article on sprouted muesli.

The chocolate porridge that tastes like a poem <3

You probably didn't see this love story coming. One spoonful and you're already in love. Well, maybe our sprouted strawberry porridge or the cocoa protein porridge can come close. But nothing else really! And don't worry: your creamy secret shall be in good hands with us and the KoRo family. Creamy porridge, nutty-fruity taste: buy cocoa porridge now!

Love, your Lords and Ladies at KoRo

Average nutritional values	per 100 g
Calorific value (in kj/kcal)	2181 / 521
Fat	21 g
thereof saturated fatty acids	2.8 g
Carbohydrates	53 g
thereof sugar	19 g
Dietary fiber	9.8 g
Protein	15 g
Salt	0.07 g

Product number:	PORRIDGE_005
Best before date	15.08.2024
Origin	Romania
Origin (Processing)	Romania
Organic Origin	EU / non-EU agriculture
Content	1 kg
Manufacturer	KoRo
EAN/GTIN	4260718299677
Data sheet	Specification
Organic control body & Organic origin	RO-ECO-007
Nutrition traces	Nutrition traces
Shipping	Delivery time outside of Germany
Company	KoRo Handels GmbH Hauptstraße 26, 10827 Berlin
Storage Advice	Store in a cool, dry place away from light
Ingredients	59 % germinated seeds* (oat flakes, sunflower seeds, buckwheat), dates (date pieces, rice flour), figs* (fig pieces, rice flour), coconut sugar, almond seeds, 5 % cocoa powder, golden linseeds, chia seeds, vanilla powder. *from organic farming
Cross contamination	May contain traces of other NUTS and LUPINS.
Trade Name	Organic porridge with germinated seeds, cocoa and chia seeds (Salvia hispanica)
Label note	Ingredients, nutritional values, and packaging may change. For exact information, please check the product description.

Questions & answers: Sprouted cocoa porridge 1kg

Search FAQ section:

What does "germinated" mean?

When sprouting, we put the oatmeal, sunflower seeds and buckwheat in water for several days so that they grow sprouts. After the seed has soaked up water, the germ metabolism is stimulated. This makes the seed mixture taste even nuttier and slightly bitter. Don't worry, we make up for that with dates, figs & coconut blossom sugar though. Sprouting also has several benefits, you can read more about this in our blog article about sprouted muesli.

What and how much milk do I need for porridge?

You can use a milk of your choice or water for the porridge. We love our porridge especially with vegetable drinks. Here oat drink or peanut drink is wonderful! We use about 200 ml of milk per 50 g serving.

Porridge - What can I eat with it?

There are countless possibilities for porridge toppings. A little fresh yogurt on the side, creamy nut puree to drizzle over it, mix in fresh or dried fruit - everything is possible here. For a chocolaty combination, we recommend the peanut butter cocoa hazelnut, crunchy cocoa nibs in panela and toasted coconut chips. Enjoy your meal!

How can I make porridge?

You can make porridge in the microwave or on the stove. For the microwave, mix 50 grams with about 200 ml of water or vegetable drink. Then put the bowl with the oats in the microwave for 2-3 minutes. We recommend that you heat the porridge in small stages of one minute each. Afterwards, stir the porridge briefly with a spoon and put it back into the microwave. This way your breakfast will be creamy and you will avoid that the porridge "explodes" in the microwave. If you want to prepare your porridge over the stove, first boil 200 ml of water or vegetable drink in a pot and then add the sprouted oatmeal mix. Now turn the temperature down to medium, put the lid on the stove and stir regularly. The oats are ready when they have reached the perfect consistency for you. For us, this takes about 7-12 minutes, depending on the stove. Now decorate with your favorite toppings like our soya protein cripsies or chocolate drops and enjoy!

How many calories are in the porridge?

100 g of our fruit porridge contain 482 kcal. Per serving of 50 g, that's 260.5 kcal. We have listed all nutritional values on your product packaging and in the table next to or below the product description.

Porridge - what is it?

Porridge is the English and - admittedly - fancier sounding word for oatmeal. In the USA, porridge is also called oatmeal. Originally, porridge comes from Scotland. To make it, oatmeal is mixed with water or milk(alternative) and heated on the stove to a creamy, thick mixture. Porridge is often topped with fresh or dried fruit, nut puree and chocolate drops or cocoa nibs.

What ingredients are in the sprouted chocolate porridge?

There are all kinds of delicious things in here: Our germinated seeds, i.e. oat flakes, sunflower seeds and buckwheat, make up the largest part, which taste chocolaty and nutty with fine cocoa powder. For pleasant sweetness we added dates, figs and coconut blossom sugar. Almond kernels, golden flax seeds, chia seeds and vanilla powder then give the chocolate porridge the final touch!

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