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🗓 15/02/2022 👤 Amelie 🕒 90 Minutes 👍 Medium


The perfect eye-catcher on the cookie plate.




Step 1

Weigh flour in a bowl. Add sugar, butter and vanilla. Mix egg powder with only half of the given water (= 50 ml). Knead everything together into a smooth dough.

Step 2

Divide into as many portions as you have colors (in our case there were 5, approx. 100 g/portion) and knead in the colors. Leave to set in the refrigerator for at least 1 hour.

Step 3

Then make "burgers" out of the dough portions, stack them on top of each other and roll them out with a rolling pin. Roll the dough into a roll and then (optionally) roll it in colored beads.

Step 4

Cut into slices about 0.5 cm thick and bake in a preheated oven at 160 degrees (do not let them brown!).

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