🗓 16/11/2022 👤 Lisa

Seeded crispbread

This crispy crispbread is a perfect snack for in between meals. Plus, it's so easy to recreate. Give it a try!

Seeded crispbread



Step 1

Mix all dry ingredients together and stir well. Then add all liquid ingredients and mix for 7-10 minutes with a dough scraper.

Step 2

Pour the dough onto a baking sheet and flatten it. Cut predetermined breaking points with a knife and place in a preheated oven at 150°C.

Step 3

Bake for about 30-40 minutes, briefly opening the oven door every now and then to let the evaporated air escape.

Step 4

After baking, let them cool on a rack and split them at the predetermined breaking points.

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