Ingredients:
- 50g buckwheat flakes
- One apple
- 15g chia seeds
- 1-2 tablespoons FLohseed hulls
- 400ml liquid (200ml oat milk/200ml water)
- Cinnamon
- Maca
- fresh vanilla
Toppings:
- Another apple
- Applesauce
- Granola/Muesli
- Almond paste
Preparation
In a saucepan, heat all the ingredients (initially without the apple) on the stove top. It is best to mix everything well with a whisk. Once the mixture is a bit creamier, add the apple cut into small pieces and cook as well. Once the desired consistency is reached, turn off the heat and let the porridge stand for 5min. Thereupon type your delicious bowl with all the delicious ingredients & enjoy.
